Yirgacheffe. The town of Yirgacheffe is home to 20,000 people, south of the larger town of Dilla where the coffee is exported from. We export Ethiopian Coffee. Brands. Volcanica is known for roasting fresh coffee beans and shipping them out faster than its competitors. Kurume is one of Ethiopia’s regional landrace varieties from Yirgacheffe. Ethiopian Yirgacheffe Coffee Farmers Cooperative Union, YCFCU, is the home of the best organic coffee and consists of 27 members cooperatives representing over 37,000 farmers. The Yirgacheffe region lies as an island in the middle of Sidamo. Yirgacheffe is a small micro-region within the much larger region of Sidama. Ethiopian coffee is typically sold by region - Sidamo, Yirgacheffe, Harrar, etc - as a single origin, though the lowest priced ones can be incorporated into blends. Like many high-end beans, Yirgacheffe is grown at high elevation (1,700 – 2, 200 meters above sea level) and hand picked. The Yirgacheffe region is renowned for its wet-processed coffees with a rich body, fine acidity, and an intense flavor. Processed by the natural method (dried in the whole fruit). Ship Date: 100% Pure Ethiopian Coffee Beans - Yirgacheffe, Medium-bodied and brilliantly acidy with rough, fruity or winy tones. Ethiopian Yirgacheffe Fair Trade Organic . Volcanica Ethiopian Yirgacheffe. Yirgachefe (also transliterated Irgachefe) is one of the woredas in the Southern Nations, Nationalities, and Peoples' Region of Ethiopia, named after its major town Yirgachefe.Part of the Gedeo Zone, Yirgachefe is bordered on the south by Kochere, on the west by the Oromia Zone, on the north by Wenago, on the east by Bule, and on the southeast by Gedeb. Ethiopian Yirgacheffe is a washed coffee in which the coffee beans, after having the outer layers of skin and fruity pulp removed, are soaked up to 72 hours in fermentation tanks. Notes: Coffees from the Yirgacheffe region are produced from distinctive, largely indigenous Ethiopian varieties of Arabica long grown in the region. ... which combines the brilliant Ethiopian Yirgacheffe and the treasured Java Blawan Estate for a taste that is unparalleled and unforgettable. Our Ethiopian Coffees. Grown on the rolling hills of southwestern Ethiopia, Yirgacheffe gourmet coffee is now known as Ethiopia's Crown and Glory because of its high quality and distinctive flavor. Dry processed and roasted to perfection, Good Morrow Coffee is proud to sell Ethiopian Yirgacheffe. The aroma and intense, strong flavour of this traditional way of making Ethiopian coffee is truly special. Our premium quality coffee beans are harvested from heirloom plants, natural processed, roasted, and ground to perfection so that Tiru can take all our friends on a flavor adventure of Ethiopian coffees. Ethiopian Yirgacheffe has a light to medium body (although they can be full body as well). If for any reason you're having trouble accessing bean box dot com, please call us directly on +1-888-923-8596 or email us at delight at bean box dot com ([email protected]). But to not meddle with industry terms, we will continue to use, and classify, coffee from Gedeo as Yirgacheffe coffee. Light medium roast gives syrupy, orange, grapefruit flavor. Enjoy the complex chocolate and caramel notes of this ancient, flavorful coffee variety grown in the Ethiopian highlands. About Us Ethiopian coffee. 2 contains a bright and citrus acidity, with fruit flavors and a silky mouthfeel. Ethiopia Yirgacheffe Aricha G1 coffee is a single origin specialty grade coffee bean from Kebel Aricha coffee mill Yirgacheffe, Southern region in Ethiopia. Ethiopian coffee is recognizable by a light to medium body, relatively low acidity, and bright fruity or floral flavors depending on the region they are grown in and the processing method. For example, washed top-grade Yirgacheffe, Sidamo and Limu have a lighter body and less earthy taste than dry-processed Ethiopian … Yirgacheffe zone is, in fact, the Gedeo zone – the official name of this area. Yirgacheffe coffee is a wet processing (washed) coffee grown at elevations from 1,700 to 2,200 meters above sea level, and is the considered the best high grown coffee in southern Ethiopia, an exotic coffee region known for fine coffees. The Chelchele washing station is located in the Gedeb district in the south of the Yirgacheffe coffee region. It was recognized as a distinct region in the 1960’s and set apart for the exceptional citrus and … The Starbucks Reserve program has featured a number of Ethiopian coffees in the past. Yirgacheffe is a small town of some 20,000 inhabitants which lies within the larger Sidamo coffee producing region of southern Ethiopia. FREE Shipping on orders over $25 shipped by Amazon. A distinct and internationally famous coffee, Yirgacheffe hails from micro regions that lie within the larger region of Sidama. Guji is a luscious green area in the region of Oromia, the southern part of Ethiopia near to Yirgacheffe, another area famous for its organic coffee. It has less acidity than other African coffee offerings and proves to be an excellent choice for almost any coffee lover. Origin of Ethiopian Yirgacheffe Coffee Yirgacheffe (also spelled Yirgachefe, Yergacheffe, or Yerga Chefe) is a micro-region within the much larger region of Sidama (or Sidomo) in southern Ethiopia. Medium Dark roast gives black tea, caramel, honey flavor. Because it is infamous to coffee hunters globally, these delicious beans have been sub-divided into their own micro-region. About us. Grown between 1800 and 2200 metres above sea level, 9000 tonnes of coffee are produced annually by the YCFCU. This roast comes from Ethiopia’s Yirgacheffe region, where coffee trees grow in the wild. $19.99 $ 19. Coffee professionals throughout the world are realizing that Guji, as a coffee region, is significantly different than its neighboring regions, Sidamo and Yirgacheffe. Surveys carried out between 1989 and 1994 help identify local landraces by name. Ethiopian Lekempti Coffee also exhibits a slight yet distinct fruity flavor. If you know someone who considers themselves to be a coffee enthusiast they've certainly had Ethiopian Yirgacheffee at least once. This Yirgacheffe Gr. Yirgacheffe. Coffee from Gedeo is labeled and sold as Yirgacheffe – which in fact is a woreda (district) within the Gedeo zone. Beans not collected in the wild are sourced from estates or farms. Tiru Coffee beans are hand selected and single sourced from the Harrar, Sidamo, and Yirgacheffe regions of Ethiopia. In reality, Yirgacheffe is a district (or woreda) in Ethiopia named after it’s main town (also known as Yirgacheffe). Ethiopian coffee is said to have a taste that is luxurious, and it continues to be a favorite among coffee lovers alike. The roast brings out a balanced flavor profile, with distinct lemon acidity and honey sweetness. Yirgacheffe is sometimes used as a catch-all name to represent many of the coffees from Ethiopia. RM 55.00 – RM 154.00. Thick body and an earthy aroma coupled with cinnamon and strawberry undertones. Ethiopian Coffee, Yirgacheffe Region, Organic, Whole Bean, Fresh Roasted 16-ounce. One apprehension I have with this Ethiopian coffee is its lack of organic and fair trade certification. Nowadays, they produce their coffee over 62,000 hectares in what is arguably the most famous growing region in the country, and here is where our beautiful Yirgacheffe Grade 3 coffee. With a predominantly lemon forward flavor, this particular Yirgacheffe coffee mellows into a very balanced and well rounded cup. Located in Southern Ethiopia, Yirgacheffe is part of the Sidamo region. Yirgacheffe. Our company is in Addis Ababa, Ethiopia. Ethiopian Yirgacheffe Chelchele. View More A culmination of all that is beautifully inherent in an Ethiopian coffee. It is elegant and it is exquisite. Our Yirgacheffe beans are grown in the Oromia region of Ethiopia, and sourced from family-owned farms organized around the Oromia Coffee Farmers Cooperative Union (OCFCU). Yirgacheffe. Elevation:1900-2100m Process: Washed. Each batch is wet processed to improve its acidity and enhance its clean floral notes. Amongst the many beans grown and harvested in Ethiopia, the ones from the Yirgacheffe region in Sidamo are some of the best in the world. The Yirgacheffe region of Ethiopia is one of the most legendary regions for coffee in the world. Get it as soon as Mon, Dec 21. This Yirgacheffe coffee by Volcanica is very popular. Yirgacheffe coffee is a wet processing (washed) coffee grown at elevations from 1,700 to 2,200 meters above sea level, and is the considered the best high grown coffee in southern Ethiopia, an exotic coffee region known for fine coffees. It is famous for its excellent coffees, and the region is considered to be the birthplace of Ethiopian coffee. This coffee is G1, washed process. Guji zone was previously categorized as a sub-region of Sidamo, but has proven itself as distinct. It is widely considered the birthplace of coffee. Region: Yirgacheffe. Try it as an espresso, french-pressed or pour-over coffee. Naturally processed Ethiopian coffee beans are syrupy in body with dense and sweet berry flavour (blueberry/ strawberry) with the washed coffees exhibiting a lemon/ citrus-grass, being lighter and dryer in the mouth. The Yirgacheffe woreda gives the Yirgacheffe coffee region its name. Ethiopian Coffee, Yirgacheffe Region, Organic, Whole Bean, Fresh Roasted 16-ounce. Learn about natural processed Ethiopian Coffees from the Yirgacheffe region, one of the world's most prized sources of single origin coffee. Yirgacheffe is also the name of a coffee variety coming from this region only. Arrives before Christmas. This coffee is from Kochere, a small popular coffee-producing district in the region of Yirgacheffe. Charactistics of Ethiopian Coffee Ethiopia produces a wide variety of coffees, dry-processed in some regions and washed in others, and their differences are profound. For decades, this Ethiopian coffee has been meticulously hand sorted and harvested. We export coffee for more than 5 years. The beans are an offering from the lush hills and misty valleys of central southern Ethiopia’s Yirgacheffe region, home to some of the best beans in the world. 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